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Preparing your Quilt

Here are some steps you can take to keep your cost down, as well as help ensure a finished quilt that you will be pleased with.

1. Trim excess seams or points that can cause undesirable lumps. Cut any loose threads that can show through the quilt top or backing. Press the quilt -- starch or starch substitute is a good idea, if possible.

2. Each layer is mounted on the quilting machine separately. Please do not baste layers together.

3. Place a safety pin at the head end of the quilt backing and the pieced quilt top if your quilt has a desired orientation. Some quilting designs are one way and I need to know which will be at the head end of the quilt.

4. Backing must be already pieced (if necessary), squared up and ironed with selvages removed (cut, not ripped). It must be at least 3" bigger all the way around than the top.

5. I can supply batting for you; if you choose to purchase your own, please purchase a high-quality batting. I do not use nor recommend “fluffy” polyester batting. Why not? The fluffy polyester batting is not sturdy batting; it falls apart easily and can be readily torn. Over time, the batting will fall apart inside your quilt and form clumps. It is worth your time and money to use quality batting, given the investment you have already made in your quilt. Please, please, PLEASE talk to me before you purchase the polyester Joann special! I now carry Quilter's Dream batting and can discuss with you all of the possible options that would work well with your quilt.

 

 

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© Quilting By Jeanne, 2008-2009; Modified August 8, 2009